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Russell's Pizza

  • Take-Away MenU
  • home
  • about us
  • eat
  • weddings
  • bookings
  • contact us

 RUSSeLL’S PiZZA TAKe-AWAY

FRI, SAT from 5.30pm

PHONE ORDERS: PLEASE CALL 0885 562571

RUSSELLS CLASSIC SALAD: $10

LAMB FETA KOFTAS : $3 each

PIZZA : 15INCH

PIZZA: $20

NAPOLI: organic tomato, basil ,olive paste, shaw river buffalo mozzarella

ANCHOVY : caramelised onion, olives, anchovies, roast capsicum and zucchini

PRAWN : spencer gulf prawns, spinach, organic tomato, mozzarella, garlic parsley sauce

BLUE CHEESE WALNUT: caramelised onion, potato, gorgonzola, walnuts and rocket

SUPREME : organic tomato, Ellis’s pepperoni and kransky, assorted veg, cheese and olives

VEGO : loads of assorted veggies , goats feta ,olives

LAMB : slow cooked spiced lamb, dressed with sheep’s milk yoghurt, preserved lime, tomato, mint, dukkah

CHILLI CHICKEN : free range chicken, garlic , chilli, dressed with sheep’s milk yoghurt, preserved lime, coriander

Ham and Pineapple : willunga quality meats ham with alexandrina cheddar and pineapple

Vegan : tomato, loads of veggies , olives and parsley garlic sauce

GLUTEN FREE : $18 , 9 inch

DESSERTS: PLEASE ASK WHATS ON TONIGHT :$10

as always but especially during these time we use as many local produces as we can

village greens, alexandrina cheese, fleurieu free range eggs, ellis butchers, willunga quality meats, paper shell almonds, mcarthy orchards, arkwright olives, myponga walnuts, karoni bay olive oil, richard bennet garlic, harvest the fleurieu, john edmedes veg, Jill stone herbs

Photos: Ben McGee, Els Morgan & Michael Ralph. Website: Els Morgan